Soup, risotto and polenta are true comfort foods in Italian cooking. They are generally served as the first course along with pastas. This beautiful 4 Qt. Risotto Pan and Saucier, made of sturdy cast iron and finished with enamel, is not only the perfect vessel for cooking a hearty risotto or pasta sauce, but also makes a wonderful centerpiece when presented at the table.

Mario Batali Italian Kitchen 4 Qt Risotto Pan and Saucier features strong cast iron construction, durable porcelain enamel finish on the interior and exterior that requires no seasoning and cleans easily, cast stainless lid knob and self-basting spikes on interior of lid ensure continuous, natural basting. Safe for gas, electric and ceramic-top ranges. Dishwasher safe, but hand washing is recommended for best results.

Orange